Job Requirements
Grade 10 plus at least 3 years’ experience in the food service component. Relevant qualifications will be an added advantage. Valid Code 8 Drivers Licence. Knowledge, Skills & Competencies: Sound knowledge of food services component. Leadership skills. Good organisational, planning, problem solving and teambuilding skills. Knowledge of Health and Safety Acts. Communication and interpersonal skills. Supervisory skills. Computer Literacy.
Duties
Ensures that proper methods are compiled with in respect of preparation and serving of food. Compile work schedule and allocate duties to staff to ensure their optimal utilization. Read and interpret food recipes. Keep staff attendance register. Control and make recommendations for the replacement of equipment and purchasing of stock. Responsible for the payment of accounts for stock items. Conduct orientation programmes for recruited personnel. Providing training to staff so that they improve skills to deliver at required standards.
What is the Salary
R237 453 per annum, plus 13th Cheque Housing Allowance (Employee must meet prescribed
Location
General Justice Gizenga Mpanza Regional Hospital
How to Apply
Ms SSS Mchunu (Food Service Manager) Tel No: (032) 4376003
Please forward Applications quoting reference number to: The Human Resource Management, GJG Mpanza Regional Hospital, Private Bag X10609, Stanger, 4450. Email: GJGMpanzahospital.hrjobapplications@kznhealth.gov.za. Or hand deliver to GJG Mpanza Regional Hospital, Corner of King Shaka Street, Stanger.
Apply Before:
9/4/2026
Reference No:
GJGM04/2026
Additional Information
Directions to Candidates: The following documents must be submitted:
